CORIANDER CHUTNEY

CORIANDER CHUTNEY Coriander chutney is a very popular dip and often referred to green chutney in Indian Cuisine. It is served in India with main course food and also with snacks such as Samosa, Onion Bhaji, Spinach Pakode, Cheela, Dahi Bada etc. You can make this in advance and use…

RAVA IDLI CHATPAT

Preparation Time : 5 Minutes Serves 1 IDLI CHATPAT INGREDIENTS Idli 1 (Idli recipe http://thedalroti.blogspot.co.uk/2014/03/idli.html) Green Chutney 1 tsp Tomato Sauce 1 tsp Namkeen Bhujia 1 tbsp Cucumber for garnish METHOD Put the Idli on a plate and spread the green chutney and tomato sauce. Put some bhujia or any…

SAUTEED IDLI

Preparation Time : 5 minutes SAUTEED IDLI Serves 2- 3 INGREDIENTS Idli – 6 (To make the idli follow this recipe http://thedalroti.blogspot.co.uk/2014/03/idli.html) Mustard Seeds 1 tsp Green Chilly 2 slit Curry Leaves fresh or dried a few Oil 1 tbsp. METHOD Cut the Idli from the centre vertically and horizontally. You…

BAGEL DELIGHT

Preparation Time : 5 minutes Serves 2 BAGEL DELIGHT INGREDIENTS Bagel 2 Pizza Sauce 2 tbsp Butter 1tsp Grated Cheese 2 tbsp Jalapeno Chopped 1 tbsp Red Peppers Chopped 1 tbsp Salt & Pepper to taste Oregano (Optional) METHOD Cut the bagel from between, so that you have two semi…